Feoil O'​ Criostoir - Traditional Irish Beef and Lamb

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Cork, Ireland

foc.ie
Food Production

Feoil O'​ Criostoir - Traditional Irish Beef and Lamb Reviews | Rating 3 out of 5 stars (5 reviews)

Feoil O'​ Criostoir - Traditional Irish Beef and Lamb is rated 3 out of 5 in the category food production. Read and write reviews about Feoil O'​ Criostoir - Traditional Irish Beef and Lamb. Feoil O'​ Criostoir offer services such as contract slaughtering and deboning. We at Feoil O'​ Criostoir uphold the very highest of standards to ensure our customers receive the very best produce. Criostoir O’Crualaoi and the team at Feoil O’Criostoir believe that the food we eat is only as good as the care and attention given to each stage of the production cycle. As such, we only source animals from our own farm or from reputable farmers we know and trust. Each of our local producers is obliged to implement strict procedures that cover every aspect of their farming practices – from breeding and feeding practices, to our renowned high standards of animal welfare. Our mission is to consistently provide the finest quality traditional Irish beef and lamb to our customers. We implement the most advanced and rigorous quality practices in each and every stage of the processing cycle to reliably deliver superior, flavoursome meat – always fully traceable,always tailored to specific customer requirements, and always competitively priced! Feoil O'​ Criostoir is located in Ballyburden, Ballincollig, Co Cork.

Address

Ballyburden Ballincollig

Company size

11-50 employees

Headquarters

Cork, Munster

Founded

1970

Open hours

N/A

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